The Aji Pepper

The Elegant Aji Pepper from Hot Sauce Survey

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Aji Pepper
Aji Pepper
Aji Pepper
Aji Pepper
Aji Pepper
Images Sourced from the Capsicum baccatum Wikipedia Record.
Pepper NameAji Pepper
Pepper Cultivar Capsicum Baccatum
Scoville 40,000
Wikipedia SummaryCapsicum baccatum is a member of the genus Capsicum, and is one of the five domesticated pepper species. The fruit pods of the baccatum species have been cultivated into a wide variety of shapes and sizes, unlike other capsicum species, which tend to have a characteristic shape. Cultivated baccatum (C. baccatum var. pendulum) is the domesticated pepper of choice of Bolivia, Colombia, Ecuador, Peru and Chile. Capsicum baccatum is still referred to as ají, while other peppers are referred to as pepper via the Spanish conquistadors noting of the similarity in heat sensation to Piper sp. Cultivars == This species of chili pepper includes the following cultivars: Ají amarillo, also called amarillo chili and ají escabeche Bishop's crown Lemon drop, ají limón (not to be confused with ají limo, a Capsicum chinense cultivar) Piquanté Pepper
Scoville Low30,000
Scoville High50,000
Scoville Median 40,000
LocationCountry: The origin country could not be determined for this pepper.
Wikipedia LinkWikiPedia Link
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Date Added1 Year, 7 Months Ago
Date Last Updated10 Months, 4 Weeks Ago
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