The Gochugaru Chile Flakes Pepper

The Delicious Gochugaru Chile Flakes Pepper from Hot Sauce Survey

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Gochugaru Chile Flakes Pepper
Gochugaru Chile Flakes Pepper
Gochugaru Chile Flakes Pepper
Gochugaru Chile Flakes Pepper
Gochugaru Chile Flakes Pepper
Gochugaru Chile Flakes Pepper
Gochugaru Chile Flakes Pepper
Images Sourced from the Korean chili pepper Wikipedia Record.
Pepper NameGochugaru Chile Flakes Pepper
Pepper Cultivar Capsicum Annuum
Scoville 1,500
Wikipedia SummaryKorean chili peppers or Korean hot peppers, also known as Korean red, Korean dark green, or Korean long green peppers according to color (ripening stages), are medium-sized chili peppers of the species Capsicum annuum. Names == In Korean, the chili peppers are most often called gochu (고추), which means 'chili pepper'. Green ones are called put-gochu (풋고추), and red ones are called hong-gochu (홍고추). Gochugaru, also known as Korean chili powder, is chili powder or flakes used in Korean cuisine. The name 'gochugaru' derived from Korean gochu-garu (고춧가루; gochutgaru), where gochu (고추) means 'chili pepper' and garu (가루) means 'powder'.
LocationCountry: South Korea
Lat: 35.91 Long: 127.77
Wikipedia LinkWikiPedia Link
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Manufacturers Using This Pepper (1)
Recipes Using This Pepper (1)
Ingredients Used With This Pepper (12)
Peppers Used With This Pepper (2)
Date Added1 Year, 4 Months Ago
Date Last Updated1 Year, 4 Months Ago
Contributorteamdominators
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