The Habanero (pickled) Pepper

The Graceful Habanero (pickled) Pepper from Hot Sauce Survey

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Habanero (pickled) Pepper
Habanero (pickled) Pepper
Habanero (pickled) Pepper
Habanero (pickled) Pepper
Habanero (pickled) Pepper
Habanero (pickled) Pepper
Habanero (pickled) Pepper
Habanero (pickled) Pepper
Images Sourced from the Habanero Wikipedia Record.
Pepper NameHabanero (pickled) Pepper
Pepper Cultivar Capsicum Chinense
Scoville 225,000
Wikipedia SummaryThe habanero is a hot variety of the chili pepper. Unripe habaneros are green, and they color as they mature. Typically, a ripe habanero is 2–6 centimetres (3⁄4–2+1⁄4 inches) long. Habanero chilis are very hot, rated 100,000–350,000 on the Scoville scale. The habanero chili comes from the Amazon, from which it was spread, reaching Mexico.The habanero is named after the Cuban city of La Habana, known in English as Havana, because it used to feature heavily in trading there. Black habanero is an alternative name often used to describe the dark brown variety of habanero chilis, which are slightly smaller and more spherical.
LocationCountry: Brazil
Lat: -14.24 Long: -51.93
Wikipedia LinkWikiPedia Link
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Manufacturers Using This Pepper (1)
Recipes Using This Pepper (1)
Ingredients Used With This Pepper (5)
Peppers Used With This Pepper (1)
Date Added2 Weeks, 4 Days Ago
Date Last Updated2 Weeks, 4 Days Ago
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