The Naga Morich Pepper

The Glorious Naga Morich Pepper from Hot Sauce Survey

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Images Sourced from the Naga Morich Wikipedia Record.

Pepper Name	Naga Morich Pepper
Pepper Cultivar	Currently Unknown
Scoville	1,299,114
Wikipedia Summary	The Naga chili, locally known as Naga Mircha, is a chili pepper cultivated in Northeast India and Bangladesh. Plant characteristics == Like many varieties of the Capsicum chinense species, the Naga chili is a small to medium shrub with large leaves, small, five-petaled flowers, and hot fruit. They are also grown in the United States, United Kingdom (under the name Dorset Naga) and Australia for the production of hot sauces, and in Finland, where it is mainly sold fresh in supermarkets. Dorset Naga == The Dorset Naga is a substrain of the original Naga Morich from Bangladesh. See also == Bhut jolokia Naga Viper pepper Scoville scale, a measurement of the pungency ('spicy heat') of a chili pepper.
Scoville Low	1,000,000
Scoville High	1,598,227
Scoville Median	1,299,114
Location	Country: Bangladesh Lat: 23.68 Long: 90.36
Wikipedia Link	WikiPedia Link
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Manufacturers Using This Pepper (0)	None in our Records.
Recipes Using This Pepper (0)	None in our Records.
Ingredients Used With This Pepper (0)	None in our Records.
Peppers Used With This Pepper (0)	None in our Records.
Date Added	1 Year, 3 Months Ago
Date Last Updated	1 Year Ago
Contributor	HotSauceSurvey

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