Castor Sugar

Castor Sugar Record from Hot Sauce Survey

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Images Sourced from the Powdered sugar Wikipedia Record.
Ingredient NameCastor Sugar
Ingredient Type Sugar
Wikipedia SummaryPowdered sugar, also called confectioners' sugar, 10X sugar or icing sugar, is a finely ground sugar produced by milling granulated sugar into a powdered state. Although most often produced in a factory, a proxy for powdered sugar can be made by processing ordinary granulated sugar in a coffee grinder, or by crushing it by hand in a mortar and pestle. Use == Powdered sugar is used in industrial food production when a quick-dissolving sugar is required. Powdered sugar is available in varying degrees of fineness, most commonly XXX, XXXX, and 10X: the greater the number of Xs, the finer the particles. Caster sugar === Caster sugar (also referred to as superfine, bar, or baker's sugar) has a larger particle size than powdered sugar, approximately half that of granulated sugar, and has no added starch.
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Recipes Using This (1)
Manufacturers Using This (1)
Date Added11 Months, 1 Week Ago
Date Last Updated5 Months, 1 Week Ago
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