Chive

Chive Record from Hot Sauce Survey

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Images Sourced from the Chives Wikipedia Record.
Ingredient NameChive
Ingredient Type Allium Vegetable
Wikipedia SummaryChives, scientific name Allium schoenoprasum, is a species of flowering plant in the family Amaryllidaceae that produces edible leaves and flowers. schoenoprasum is the only species of Allium native to both the New and the Old Worlds.Chives are a commonly used herb and can be found in grocery stores or grown in home gardens. The herb flowers from April to May in the southern parts of its habitat zones and in June in the northern parts.Chives are the only species of Allium native to both the New and the Old Worlds. One example was found in northern Maine growing solitary, instead of in clumps, also exhibiting dingy grey flowers.Although chives are repulsive to insects in general, due to their sulfur compounds, their flowers attract bees, and they are at times kept to increase desired insect life. The flowers are also edible and are used in salads, or used to make Blossom vinegars.Chives thrive in well-drained soil, rich in organic matter, with a pH of 6-7 and full sun.
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Date Added1 Year Ago
Date Last Updated4 Months, 1 Week Ago
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