| Ingredient Name | Fresh Onion |
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| Ingredient Type |
Allium Vegetable
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| Wikipedia Summary | The onion (Allium cepa L., from Latin cepa 'onion'), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The name 'wild onion' is applied to a number of Allium species, but A. cepa is exclusively known from cultivation. However, Zohary and Hopf state that 'there are doubts whether the A. vavilovii collections tested represent genuine wild material or only feral derivatives of the crop.'The vast majority of cultivars of A. cepa belong to the 'common onion group'(A. cepa var. cepa) and are usually referred to simply as 'onions'. The Aggregatum Group of cultivars (A. cepa var. aggregatum) includes both shallots and potato onions.The genus Allium also contains a number of other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion (A. Onions are commonly chopped and used as an ingredient in various hearty warm dishes, and may also be used as a main ingredient in their own right, for example in French onion soup, creamed onions, and onion chutney. |
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| Wikipedia Link | WikiPedia Link |
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| Recipes Using This (23) |
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- Mini Ass Kickin' Original Hot Sauce...,
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- Pain Is Good Batch #218 Salsa by Pa...,
- Pappy's Hottest Ride In Town Bbq Sa...,
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- Pappy's Xxx White Lightnin' Bbq Sau...,
- Pittsburgh Sucks! Hot Sauce by Hots...,
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| Manufacturers Using This (9) |
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| Ingredients Used With This Ingredient (66) |
- Spices (generic) 20 times,
- Fresh Garlic 15 times,
- Vinegar (generic) 15 times,
- Worcestershire Sauce 14 times,
- Salt 13 times,
- Water 11 times,
- Tomato (paste) 9 times,
- Honey 8 times,
- Clam Juice 8 times,
- Sugar (generic) 8 times,
- Carrot 6 times,
- Corn Starch 6 times,
- Tomato Sauce 6 times,
- Key Lime Juice 5 times,
- Xanthan Gum 5 times,
- Cilantro 5 times,
- Distilled Vinegar 5 times,
- Molasses 5 times,
- Hot Sauce 5 times,
- Parmesan Cheese 5 times,
- Garlic Powder 4 times,
- Lemon Juice 4 times,
- Anchovy 4 times,
- Corn Syrup 4 times,
- Caramel Color 4 times,
- Kentucky Bourbon 4 times,
- Natural Hickory Flavoring 4 times,
- Red Wine Vinegar 4 times,
- Vegetable Juice (concentrated) 4 times,
- Apple Cider Vinegar 3 times,
- Tomato (crushed) 3 times,
- Citric Acid 3 times,
- Mustard (generic) 3 times,
- Garlic (generic) 2 times,
- Diced Tomatoes 2 times,
- Food Starch 2 times,
- Lemon Oil 2 times,
- Fresh Garlic With Oil 2 times,
- Lime Juice 2 times,
- Modified Food Starch 2 times,
- Lemon Powder 2 times,
- Ginger 2 times,
- Fresh Carrots 2 times,
- Romano Cheese 2 times,
- Salsa 2 times,
- Garlic In Water 2 times,
- Tequila 1 times,
- Pinto Beans 1 times,
- Southwestern Herbs 1 times,
- Modified Corn Starch 1 times,
- Cured Anchovies With Salt 1 times,
- Aged Kentucky Bourbon 1 times,
- Celery 1 times,
- Cane Syrup 1 times,
- Tomato 1 times,
- Roasted Garlic 1 times,
- Cider Vinegar 1 times,
- Capsicum Oil 1 times,
- Natural Flavorings 1 times,
- Natural Flavors (generic) 1 times,
- Sodium Benzoate 1 times,
- Soy Sauce 1 times,
- Wheat 1 times,
- Soy Beans 1 times,
- Natural Smoke Flavor 1 times,
- Tic Gum 1 times
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| Peppers Used With This Ingredient (15) |
- Habanero Pepper 17 times,
- Peppers (generic) 6 times,
- Aged Red Peppers 5 times,
- Paprika Pepper 3 times,
- Black Pepper 3 times,
- Serrano Peppers (crushed) 2 times,
- Jalapeño Pepper 2 times,
- Chile Peppers 2 times,
- Fire Roasted Green Chiles Pepper 1 times,
- Green Chiles Pepper 1 times,
- Cayenne Pepper 1 times,
- Chipotle Pepper 1 times,
- Green Jalapeno Chile Peppers 1 times,
- Bell Pepper 1 times,
- Chipotles In Adobo Pepper 1 times
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| Date Added | 1 Year, 2 Months Ago |
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| Date Last Updated | 9 Months Ago |
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| Contributor | teamdominators |
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