Rice Wine

Rice Wine Record from Hot Sauce Survey

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Images Sourced from the Rice wine Wikipedia Record.
Ingredient NameRice Wine
Ingredient Type Alcohol
World RegionSoutheast Asia
Wikipedia SummaryRice wine is an alcoholic beverage fermented and distilled from rice, traditionally consumed in East Asia, Southeast Asia and Northeast India. Rice wine is made by the fermentation of rice starch that has been converted to sugars. Microbes are the source of the enzymes that convert the starches to sugar.Rice wine typically has an alcohol content of 18–25% ABV. Rice wines are used in East Asian, Southeast Asian and South Asian gastronomy at formal dinners and banquets and in cooking. Beer Rice wine cup Japanese rice wine Korean alcoholic beverages Chinese alcoholic beverages
Wikipedia LinkWikiPedia Link
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Recipes Using This (1)
Manufacturers Using This (1)
Ingredients Used With This Ingredient (15)
Peppers Used With This Ingredient (1)
Date Added1 Year Ago
Date Last Updated6 Months, 2 Weeks Ago
ContributorHotSauceSurvey
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