Sesame Oil

Sesame Oil Record from Hot Sauce Survey

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Ingredient Name	Sesame Oil
Ingredient Type	Oil
Wikipedia Summary	Sesame oil is an edible vegetable oil derived from sesame seeds. Composition == Sesame oil is composed of the following fatty acids: linoleic acid (41% of total), oleic acid (39%), palmitic acid (8%), stearic acid (5%) and others in small amounts. The steady growth in demand being observed here is in line with rising household income figures and urbanization, as well as an increase in the use of sesame oil for food products and Asian dishes.While some manufacturers will further refine sesame oil through solvent extraction, neutralization and bleaching in order to improve its cosmetic aspects, sesame oil derived from quality seeds already possesses a pleasant taste and does not require further purification before it can be consumed. In India and in some other European countries it is obligatory to add sesame oil (5-10%) to margarine and generally to hydrogenated vegetable fats which are commonly used as adulterants for butter or ghee. A second type of oil, amber-colored and aromatic, is made from pressed and toasted sesame seeds and is used as a flavoring agent in the final stages of cooking.Despite sesame oil's high proportion (41%) of polyunsaturated (omega-6) fatty acids, it is least prone, among cooking oils with high smoke points, to turn rancid when kept in the open.
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Recipes Using This (8)	Aka Miso by Bravado Spice Co..., Bone Suckin Yaki Teriyaki Sauce by ..., Bravado Spice Co. Aka Miso Ghost Re..., Cosmic Dumpling by Karma Sauce..., Dingo Sauce Co Korean Bbq Hot Sauce..., Pain Is Good Ghost-ujang Micro Batc..., Ring Of Fire Asian Chile Marinade b..., Umami by Seed Ranch...
Manufacturers Using This (7)	Bone Suckin Bbq, Bravado Spice Co, Dingo Sauce Co, Karma Sauce, Pain Is Good, Ring Of Fire, Seed Ranch
Ingredients Used With This Ingredient (47)	Garlic (generic) 6 times, Salt 4 times, Soy Sauce 4 times, Rice Wine Vinegar 3 times, Tamari 3 times, Rice Vinegar 3 times, Water 3 times, Aka Miso 2 times, Spices (generic) 2 times, Xanthan Gum 2 times, Honey 2 times, Tomato (paste) 2 times, Ginger 2 times, Cane Juice (evaporated) 1 times, Italian Balsamic Vinegar 1 times, Extra Virgin Olive Oil (organic) 1 times, Brown Sugar 1 times, Lemon Juice 1 times, Orange Juice 1 times, Culantro 1 times, Orange Zest 1 times, Castor Sugar 1 times, Garlic Powder 1 times, Cane Sugar 1 times, Soy 1 times, Organic Soybeans 1 times, Organic Alcohol 1 times, Soy Sauce (organic) 1 times, Ginger Root 1 times, Red Wine Vinegar 1 times, Sugar (generic) 1 times, Molasses 1 times, Wheat 1 times, Soy Beans 1 times, Chive (dried) 1 times, Cilantro (dried) 1 times, Carrot 1 times, Cumin 1 times, Olive Oil 1 times, Balsamic Vinegar 1 times, Caper 1 times, Olives (dried) 1 times, Mushroom (porcini - Dried) 1 times, Mushroom (shiitake - Dried) 1 times, Seaweed 1 times, Miso (red) 1 times, Date 1 times
Peppers Used With This Ingredient (12)	Carolina Reaper Pepper 2 times, Togarashi (generic) Pepper 2 times, Bhut Jolokia Pepper (ghost Pepper) 1 times, Peppers (generic) 1 times, Ghost Pepper 1 times, Jalapeño Pepper (red) 1 times, Gochujang Chilli Pepper 1 times, Ghost Pepper Mash 1 times, Ghost Chile Peppers 1 times, Gochugaru Chile Flakes Pepper 1 times, Chili Peppers (generic) 1 times, Chipotle Pepper 1 times
Date Added	1 Year, 7 Months Ago
Date Last Updated	10 Months, 3 Weeks Ago
Contributor	HotSauceSurvey

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