| Ingredient Name | Shallot |
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| Ingredient Type |
Allium Vegetable
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| Wikipedia Summary | The shallot is in the onion family, and is typically a botanical variety or cultivar group of the species Allium cepa. The name 'shallot' comes from Ashkelon, an ancient Canaanite city, where people in classical Greek times believed shallots originated.The term shallot is usually applied to the French red shallot (Allium cepa var. aggregatum, or the A. cepa Aggregatum Group). In most Indian cuisines, the distinction between onions and shallots is weak; larger varieties of shallot are sometimes confused with small red onions and used interchangeably. In Kashmir shallots are widely used in preparation of Wazwan Kashmiri cuisine, as they add distinct flavor and prevent curry from becoming black, which is common with onions. In Southeast Asian cuisines, such as those of Indonesia, Vietnam, Thailand, Cambodia, Malaysia, Philippines, Singapore and Brunei, both shallots and garlic are often used as elementary spices. |
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| Wikipedia Link | WikiPedia Link |
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| Recipes Using This (9) |
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| Manufacturers Using This (7) |
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| Ingredients Used With This Ingredient (67) |
- Garlic (generic) 6 times,
- Spices (generic) 4 times,
- Lime Juice 3 times,
- White Vinegar 3 times,
- Lemon Juice 3 times,
- Salt 3 times,
- Onion (generic) 2 times,
- Cilantro 2 times,
- Olive Oil 2 times,
- Vitamin C 2 times,
- Vinegar (generic) 2 times,
- Orange Juice 2 times,
- Sea Salt 2 times,
- Rice Vinegar 2 times,
- Water 2 times,
- Honey 2 times,
- Tomatillos 1 times,
- Blue Agave Tequila 1 times,
- Cane Sugar 1 times,
- Tomatillo 1 times,
- Garlic (smashed) 1 times,
- Agave Tequila 1 times,
- Herbs (generic) 1 times,
- Coconut Oil 1 times,
- Lemon Sea Salt 1 times,
- Pineapple Juice 1 times,
- Pineapple 1 times,
- Agave Nectar 1 times,
- Ginger 1 times,
- Citric Acid 1 times,
- Sugar (generic) 1 times,
- Tart Cherries 1 times,
- Tart Cherry Juice 1 times,
- Port Wine 1 times,
- Orange Blossom Honey 1 times,
- Pure Cane Sugar Syrup 1 times,
- Dried Cherries 1 times,
- Ginger Root 1 times,
- Coriander 1 times,
- Cumin 1 times,
- Coconut Palm Sugar 1 times,
- Lemongrass 1 times,
- Basil 1 times,
- Coconut Flakes 1 times,
- Celery 1 times,
- Blue Point Toasted Lager 1 times,
- Brown Sugar 1 times,
- White Wine Vinegar 1 times,
- Balsamic Vinegar 1 times,
- Sea Salt (mediterranean) 1 times,
- Natural Flavors (generic) 1 times,
- Xanthan Gum 1 times,
- Distilled Vinegar 1 times,
- Tamarind 1 times,
- Anchovy 1 times,
- Onion (powder) 1 times,
- Molasses 1 times,
- Corn Syrup 1 times,
- Wheat 1 times,
- Soy Beans 1 times,
- Tomato Concentrate 1 times,
- Corn Protein 1 times,
- High Fructose Corn Syrup 1 times,
- Brown Sugar (dark) 1 times,
- Hydrolyzed Soy Protein 1 times,
- Virginia Gentleman 80 Straight Bourbon Whiskey 1 times,
- Natural Flavorings 1 times
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| Peppers Used With This Ingredient (24) |
- Carolina Reaper Pepper 2 times,
- Jalapeño Pepper 1 times,
- Black Pepper 1 times,
- Green Habanero Pepper 1 times,
- Jalapeno Chilies Pepper 1 times,
- Habanero Pepper 1 times,
- African Birds Eye Pepper (peri-peri) 1 times,
- Bell Pepper (red) 1 times,
- African Bird's Eye Pepper 1 times,
- Chipotle Powder Pepper 1 times,
- Bhut Jolokia Pepper (ghost Pepper) 1 times,
- Bell Pepper (yellow) 1 times,
- Moruga Scorpion Chillies Pepper 1 times,
- Trinidad 7-pot Pepper 1 times,
- Scorpion Pepper 1 times,
- Black Lampong Peppercorn 1 times,
- Serrano Pepper 1 times,
- Carolina Reaper Pepper (green) 1 times,
- White Pepper 1 times,
- Bell Pepper 1 times,
- Habanero Pepper (orange) 1 times,
- Chipotle Pepper 1 times,
- Chili Peppers (generic) 1 times,
- Peppers (generic) 1 times
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| Date Added | 1 Year, 3 Months Ago |
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| Date Last Updated | 7 Months, 3 Weeks Ago |
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| Contributor | HotSauceSurvey |
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