Ingredient Name | Soy Oil |
Ingredient Type |
Oil
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Wikipedia Summary | Soybean oil is a vegetable oil extracted from the seeds of the soybean (Glycine max). As a drying oil, processed soybean oil is also used as a base for printing inks (soy ink) and oil paints. History == Chinese records dating prior to 2000 B.C. mention use of cultivated soybeans to produce edible soy oil. Soybean oil is indicated for parenteral nutrition as a source of calories and essential fatty acids. Fixative for insect repellents === While soybean oil has no direct insect repellent activity, it is used as a fixative to extend the short duration of action of essential oils such as geranium oil in several commercial products. |
Wikipedia Link | WikiPedia Link |
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Recipes Using This (5) |
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Manufacturers Using This (2) |
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Ingredients Used With This Ingredient (40) |
- Salt 5 times,
- Garlic (generic) 3 times,
- Spices (generic) 3 times,
- Onion (generic) 3 times,
- Tomato Sauce 3 times,
- Vinegar (generic) 2 times,
- Water 2 times,
- Citric Acid 2 times,
- Soy Sauce 2 times,
- Yeast Extract 2 times,
- Wheat Flour 2 times,
- Lecithin 2 times,
- Guar Gum 2 times,
- Tapioca Starch 2 times,
- Palm Oil 2 times,
- Potassium Carbonate 2 times,
- Sodium Carbonate 2 times,
- Sodium Phosphate Dibasic 2 times,
- Sodium Polyphosphate 2 times,
- Riboflavin 2 times,
- White Vinegar 1 times,
- Dried Garlic 1 times,
- White Onion 1 times,
- Garlic Powder 1 times,
- White Sugar 1 times,
- Curry Powder 1 times,
- Onion (powder) 1 times,
- Gluten (wheat) 1 times,
- Chicken Flavor Powder (artificial) 1 times,
- Xanthan Gum 1 times,
- Toasted Sesame Seeds 1 times,
- Potato (starch) 1 times,
- Monosodium Glutamate 1 times,
- Chive (dried) 1 times,
- Sugar (white) 1 times,
- Monosodium L-glutamate 1 times,
- Disodium 5'-ribonucleotides 1 times,
- Chive Powder 1 times,
- Chicken Flavor Powder 1 times,
- Lavender (dried) 1 times
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Peppers Used With This Ingredient (11) |
- Hot Pepper (generic) 3 times,
- Hot Pepper Extract 2 times,
- 7-pot Rennie Pepper 1 times,
- Chili Pepper Extract 1 times,
- Red Pepper Puree 1 times,
- Black Pepper (ground) 1 times,
- Rainforest Pepper 1 times,
- Red Chili Peppers 1 times,
- Red Chili Peppers (dried) 1 times,
- Paprika Extract Pepper 1 times,
- Black Pepper (powder) 1 times
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Date Added | 2 Years, 1 Month Ago |
Date Last Updated | 1 Year, 6 Months Ago |
Contributor | HotSauceSurvey |