Sunflower Seeds

Sunflower Seeds Record from Hot Sauce Survey

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Ingredient Name	Sunflower Seeds
Ingredient Type	Seed
World Region	North America
Wikipedia Summary	The sunflower seed is the fruit of the sunflower (Helianthus annuus). There are three types of commonly used sunflower seeds: linoleic (most common), high oleic, and sunflower oil seeds. Each variety has its own unique levels of monounsaturated, saturated, and polyunsaturated fats. There is also sunflower butter, similar to peanut butter, but using sunflower seeds instead of peanuts, which is a common substitute in schools for children with nut allergies. Sunflower hulls of the cultivated sunflower (Helianthus annuus) contain allelopathic compounds which are toxic to grasses and the vast majority of cultivated garden plants.
Wikipedia Link	WikiPedia Link
Description	Sunflowers seeds are obtained from sunflowers and are an excellent source for protein, fiber, plant-based fat and are a unique way to give texture to preparations such as sauces. Obtaining oil from the seeds is also customary.
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Recipes Using This (1)	Paddy O's Potion by Popp Sauce...
Manufacturers Using This (1)	Popp Sauce
Ingredients Used With This Ingredient (8)	White Vinegar 1 times, Carrot 1 times, Garlic Clove 1 times, Sea Salt 1 times, Tomato 1 times, Red Wine Vinegar 1 times, Grapefruit Juice 1 times, White Onion 1 times
Peppers Used With This Ingredient (3)	Habanero Pepper 1 times, Arbol Pepper 1 times, Black Pepper 1 times
Date Added	2 Years, 3 Months Ago
Date Last Updated	6 Months, 2 Weeks Ago
Contributor	HotSauceSurvey

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