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Tamarind Concentrate

Tamarind Concentrate Record from Hot Sauce Survey

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Images Sourced from the Tamarind Wikipedia Record.
Ingredient NameTamarind Concentrate
Ingredient Type Fruit
World RegionSouth & East Mediterranean
Wikipedia SummaryTamarind (Tamarindus indica) is a leguminous tree (family Fabaceae) bearing edible fruit that is indigenous to tropical Africa. The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. In the Philippines, the whole fruit is used as an ingredient in the traditional dish called sinigang to add a unique sour taste, unlike that of dishes that use vinegar instead. Tamarind kernel powder is used as sizing material for textile and jute processing, and in the manufacture of industrial gums and adhesives. Folk medicine === Throughout Southeast Asia, the fruit of the tamarind is used as a poultice applied to foreheads of fever sufferers.
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Recipes Using This (2)
Manufacturers Using This (2)
Ingredients Used With This Ingredient (34)
Peppers Used With This Ingredient (5)
Date Added1 Year, 7 Months Ago
Date Last Updated3 Weeks, 4 Days Ago
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