| Ingredient Name | Thyme |
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| Ingredient Type |
Herb
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| World Region | South & East Mediterranean |
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| Wikipedia Summary | Thyme is the herb (dried aerial parts) of some members of the genus Thymus of aromatic perennial evergreen herbs in the mint family Lamiaceae. They have culinary, medicinal, and ornamental uses, and the species most commonly cultivated and used for culinary purposes is Thymus vulgaris. The ancient Greeks used it in their baths and burnt it as incense in their temples, believing it was a source of courage. The spread of thyme throughout Europe was thought to be due to the Romans, as they used it to purify their rooms and to 'give an aromatic flavour to cheese and liqueurs'. Thymus citriodorus – various lemon thymes, orange thymes, lime thyme Thymus herba-barona (caraway thyme) is used both as a culinary herb and a ground cover, and has a very strong caraway scent due to the chemical carvone. |
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| Wikipedia Link | WikiPedia Link |
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| Recipes Using This (25) |
- Bbq Rub - Dark&smoky by Flatiron Pe...,
- Bondamanjak French Creole Chilli Sa...,
- Busha Browne's Spicy Jerk Sauce by ...,
- Calamity Pain Hot Sauce by Pepper P...,
- Carnival by Karma Sauce...,
- Iguana Smoky Chipotle Mini Pepper S...,
- Iguana Smoky Jalapeno Chipotle Pepp...,
- Karma Sauce Ghost Island Hot Sauce ...,
- Los Calientes Rojo by Hot Ones...,
- Macioce's Hot Italian Salsa & Sauce...,
- Macioce's Medium Italian Salsa & Sa...,
- Macioce's Mild Italian Salsa & Sauc...,
- Rectal Rocket Fuel Island Jerk Hot ...,
- Trinidad Caribbean Medium Pepper Sa...,
- Trinidad Habanero Hot Sauce by Trin...,
- Trinidad Habanero Mild Sauce by Tri...,
- Walkerswood Hot Jamaican Scotch Bon...,
- Walkerswood Jamaican Jerk Seasoning...,
- Walkerswood Las'lick Jerk Sauce by ...,
- Walkerswood Mild Jerk Seasoning by ...,
- Walkerswood One Stop Savory Sauce b...,
- Walkerswood Seriously Hot Jonkanoo ...,
- Walkerswood Spicy Jamaican Jerk Bar...,
- Walkerswood Spicy Jamaican Jerk Mar...,
- Walkerswood Traditional Jerk Season...
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| Manufacturers Using This (11) |
- Bondamanjak,
- Busha Browne's,
- Cajohn's,
- Flatiron Pepper Co,
- Hot Ones,
- Hotsauce,
- Iguana Sauces,
- Karma Sauce,
- Pepper Palace,
- Trinidad Sauces,
- Walkerswood
|
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| Ingredients Used With This Ingredient (73) |
- Salt 24 times,
- Garlic (generic) 16 times,
- Onion (generic) 15 times,
- Vinegar (generic) 13 times,
- Sugar (generic) 12 times,
- Scallion 9 times,
- Tomato 8 times,
- Allspice 8 times,
- Water 7 times,
- Basil 6 times,
- Nutmeg 6 times,
- Ginger 5 times,
- Citric Acid 5 times,
- Tomato (paste) 3 times,
- Oregano 3 times,
- Apple Cider Vinegar 3 times,
- Cane Sugar 3 times,
- Cinnamon 3 times,
- Rosemary 3 times,
- Marjoram 3 times,
- Mustard (generic) 3 times,
- Celery 3 times,
- Garlic Powder 3 times,
- Modified Corn Starch 3 times,
- Xanthan Gum 2 times,
- Bay Leaf 2 times,
- Lime Juice 2 times,
- Sodium Benzoate 2 times,
- Cloves 2 times,
- Corn Vinegar 2 times,
- Cocoa 2 times,
- Artificial Smoke Flavoring 2 times,
- Mango 2 times,
- Cumin 2 times,
- Cilantro 2 times,
- Banana 2 times,
- Potassium Sorbate 2 times,
- Caramel Color 2 times,
- Paprika 1 times,
- Carrot 1 times,
- Parsley 1 times,
- Canola Oil 1 times,
- Spring Onion 1 times,
- Cane Vinegar 1 times,
- Cane Sugar (raw) 1 times,
- Approved Spices 1 times,
- Spices (generic) 1 times,
- Ginger Root 1 times,
- Mango (green) 1 times,
- Mustard Seed 1 times,
- Pineapple 1 times,
- Cane Juice (evaporated) 1 times,
- Fenugreek 1 times,
- Ascorbic Acid 1 times,
- Lemon Juice 1 times,
- Agave Nectar 1 times,
- Tomatillo 1 times,
- Apricot 1 times,
- Onion (toasted) 1 times,
- Celery Seed 1 times,
- Coriander 1 times,
- Balsamic Vinegar 1 times,
- Fennel Seed 1 times,
- Sage 1 times,
- Herbs (generic) 1 times,
- Fresh Herbs 1 times,
- Molasses 1 times,
- Preservative-potassium Sorbate 1 times,
- Scotch Scallions 1 times,
- Raisin 1 times,
- Tamarind 1 times,
- Brown Sugar 1 times,
- Soybean Oil 1 times
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| Peppers Used With This Ingredient (27) |
- Black Pepper 14 times,
- Habanero Pepper 7 times,
- Scotch Bonnet Pepper 7 times,
- Hot Pepper (generic) 5 times,
- Jalapeño Pepper 3 times,
- Red Peppers (roasted) 3 times,
- Crushed Red Pepper 3 times,
- Cayenne Pepper 2 times,
- Bell Pepper (red) 2 times,
- Ripe Red Jalapeno Peppers 2 times,
- Paprika Pepper 2 times,
- Chipotle Pepper 1 times,
- Ancho Pepper 1 times,
- Ghost Pepper 1 times,
- Red Peppers (generic) 1 times,
- Dried Chilies Pepper 1 times,
- Bondamanjak Pepper 1 times,
- White Pepper 1 times,
- Trinidad Moruga Scorpion Pepper 1 times,
- Bhut Jolokia Pepper (ghost Pepper) 1 times,
- Bhut Jolokia Pepper (dried) 1 times,
- Jalapeño Pepper (red) 1 times,
- Lemon Pepper 1 times,
- Bell Pepper 1 times,
- Trinidad (generic) Pepper 1 times,
- Green Peppers 1 times,
- Bell Pepper (green) 1 times
|
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| Date Added | 2 Years, 3 Months Ago |
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| Date Last Updated | 6 Months, 2 Weeks Ago |
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| Contributor | HotSauceSurvey |
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