Tomatoes (roma)
Tomatoes (roma) Record from Hot Sauce Survey
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Ingredient Name | Tomatoes (roma) |
---|---|
Ingredient Type | Fruit |
World Region | Andes |
Wikipedia Summary | The Roma tomato or Roma is a plum tomato popularly used both for canning and producing tomato paste because of its slender and firm nature. Commonly found in supermarkets in some countries, Roma tomatoes are also known as Italian tomatoes or Italian plum tomatoes.Roma tomatoes are grown in the United States, Mexico, Australia, and Great Britain. While the Roma is an open-pollinated variety rather than a hybrid, it has been steadily improved to the point that most Roma tomato vines are verticillium- and fusarium wilt-resistant (thus the VF in the name). Smaller plum tomatoes about the size of cherry tomatoes are sometimes sold as 'baby Romas'. A smaller relative known as 'Windowbox Roma' is sold as a tomato suitable for window gardens and hanging containers. |
Wikipedia Link | WikiPedia Link |
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Recipes Using This (1) | |
Manufacturers Using This (1) | |
Ingredients Used With This Ingredient (15) |
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Peppers Used With This Ingredient (3) | |
Date Added | 1 Year, 1 Month Ago |
Date Last Updated | 7 Months, 4 Weeks Ago |
Contributor | HotSauceSurvey |
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